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Overnight Berry Oats

I love oats in general, but this overnight berry oats with bananas and a hint of cinnamon take your ordinary oatmeal up a notch.
Prep Time 10 mins
Total Time 10 mins
Course Breakfast
Servings 4


  • Mason jar
  • Serving bowls


  • 1 cup rolled oats
  • 1 cup milk
  • 1 cup double cream vanilla yoghurt
  • 1/2 cup strawberries (sliced)
  • 1/2 cup blueberries
  • 1 medium banana
  • 1 tbsp lemon juice
  • 1/2 tsp cinnamon


  • In a large mason jar, combine oats, milk, 1/2 cup yogurt, and cinnamon (leave some to sprinkle when serving). Screw lid on and shake to combine. Let chill in fridge overnight or at least 8 hours.
  • When ready to serve: In a small bowl, combine blueberries, strawberries and bananas. Add a bit of lemon juice and let stand for about 5 minutes.
  • Remove oats from fridge and divide between 3 serving glasses/bowls. Top each with remaining 1/2 cup greek yogurt and top with berries and sliced banana, sprinkle a bit of cinnamon.
  • Serve overnight oats warmed up or immediately and enjoy! I like to warm mine up a bit.


  1. It's best to add fruit before serving.
  2. Warm it up for 1-2 minutes in the microwave or stovetop if you prefer it warm.
  3. Use certified gluten-free oats for a gluten-free version.
  4. Use a non-dairy milk option for a vegan option.
Keyword berryoats, overnightoats